Cake made of chocolate is always tempting. Especially when combined with a layer of butter cream, it will be so sweet and sticky. Definitely more enjoyable.
One of the delicious chocolate cake recipe you can see below. You can make it yourself at home. This cake is perfect as a dish for the whole family when the whole family was gathered on the porch while drinking hot tea. Not only that, this cake can also be served for your special guests. I am sure he or she will be amazed and gave praise to you. In addition to a very tempting appearance, also tastes very delicious.
Material:
Sift together:
Layers:
- 120 g dark cooking chocolate
- 20 g unsalted butter
- 1 tbsp full cream liquid milk
- 120 g unsalted butter
- 350 g caster sugar
- 1 / 2 tsp vanilla powder
- 2 eggs chicken
- 375 ml full cream milk
Sift together:
- 240 g wheat flour
- 25 g cocoa powder
- 1 teaspoon baking powder
- 3 / 4 teaspoon baking soda
- 1 / 2 teaspoon salt
Layers:
- 400 ml fresh cream
- 60 g butter
- 450 g white chocolate, chopped
Method:
- Melt chocolate with butter and milk until melted. Remove, allow to cool slightly.
- Beat butter, sugar and vanilla until smooth.
- Add eggs one at a time while stirring until blended.
- Enter the melted chocolate mixture and stir well.
- Enter the flour mixture alternately with milk while stirring until blended.
- Pour batter into 2 pieces of pans with diameter 18 cm which was covered with butter paper and polished. Flatten.
- Bake in hot oven 180 C for 40 minutes until cooked. Remove and let cool.
- Layers: Take 200 ml of cream, mixed with butter and chocolate. Team up to melting. Remove and set aside to cool slightly.
- * Whisk the remaining cream until thick.
- Place the container containing the mixture of melted chocolate over a bowl of ice cubes. Beat until dough is so thick.
- Add whipped cream, beat until blended.
- Grease a cake and decorate with dough.
For 16 pieces
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